Club Members Experience the Biennale des Antiquaires in Paris
The Biennale des Antiquaires, held every other year at the Grand Palais
in
Paris,
ШУУД ҮЗЭХ was established
as a venue for antiques purveyors to present
their top pieces, and in recent years the salon has received notoriety
for its exceptional art and jewelry displays. In September, members of
the Robb Report Club visited the City of Light for the 27th Biennale des
Antiquaires, with VIP access to a number of venues and events.
During the visit, club members stayed at the Waldorf Astoria Hotels
& Resorts’ stunning Trianon Palace, located on a private woodland
just steps away from the Château de Versailles. This elegant
turn-of-the-century hotel is renowned for its luxurious accommodations
and its Michelin two-star restaurant Gordon Ramsay au Trianon. The
hotel’s opulent Guerlain Spa is outfitted with a hammam, steam rooms,
and a magnificent indoor swimming pool.
The hotel curated a spectacular weekend for club members, including a
private tour of the Château de Versailles by a local historian, Guerlain
spa treatments, and a trip to the vibrant local farmers
market—considered one of the best in France—with the hotel’s executive
chef, Simone Zanoni. He guided guests through stalls brimming with fresh
vegetables, fruits, flowers, fish, and of course cheese, to select the
ingredients for lunch. Back at the hotel, chef Zanoni gave a tutorial as
he prepared the meal.
The weekend also included a private gala at the Château de Versailles,
with a charity dinner in honor of the Biennale and the 400th anniversary
of the birth of André Le Nôtre, the creator of Versailles’s famed
gardens. Guests were treated to a sumptuous meal prepared by the
Michelin three-star chef Michel Guérard. All of the proceeds from the
evening went to the Domaine National de Versailles et de Trianon, the
entity charged with preserving the grounds.
The following day, the group began a weeklong exploration of the City of
Light, with behind-the-scenes experiences of luxury brands and art
museums, and meals from Michelin-starred chefs, including a curated
dinner with the celebrated food critic Alexander Lubrano. Two nights
before the official launch of the 2014 Biennale des Antiquaires, Robb
Report Club members attended the event’s exclusive gala opening. During
this private preview, guests took in the salon’s elaborately decorated
booths, the astounding array of museum-quality art, jewelry, and
antiques, and the interior design of the Grand Palais, conceived by the
famed French designer Jacques Grange. Guests were then provided VIP
passes to the vernissage and the Biennale’s public opening.
At the end of this extraordinary week, the travelers were whisked away
to France’s Champagne region for a day of insider access with Dom
Pérignon. The behind-the-scenes tour included a visit to the abbey where
the monk Dom Pierre Pérignon first discovered the art of Champagne, a
journey through the cellars, and a special tasting and lunch at the
Trianon, a palace constructed for Napoléon Bonaparte and the Empress
Josephine for which the Trianon Palace hotel is named. On their last
night in France, guests retreated to the comforts of the Hostellerie La
Briqueterie, a picturesque hotel in the heart of the Champagne
vineyards.
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